{"id":25347,"date":"2025-08-19T11:15:58","date_gmt":"2025-08-19T03:15:58","guid":{"rendered":"https:\/\/www.royalfremantlegc.com.au\/cms\/?p=25347"},"modified":"2025-08-21T11:19:19","modified_gmt":"2025-08-21T03:19:19","slug":"battle-of-the-bridges-wine-dinner-old-bridge-cellars","status":"publish","type":"post","link":"https:\/\/www.royalfremantlegc.com.au\/cms\/2025\/08\/19\/battle-of-the-bridges-wine-dinner-old-bridge-cellars\/","title":{"rendered":"Battle of the Bridges Wine Dinner: Old Bridge Cellars"},"content":{"rendered":"\n<p>An evening of fine food, fine wine, and a little friendly rivalry.<\/p>\n<p>In collaboration with <a href=\"https:\/\/www.oldbridge.com.au\/\" target=\"_blank\" rel=\"noopener\">Old Bridge Cellars,<\/a> on Saturday, 20 September, this unique event will see Jay from OBC North Freo and Aly from OBC Como go head-to-head, each pairing their favourite wines with our Chef\u2019s specially curated five-course menu.<\/p>\n<p>From the very first oyster to the final cheese plate, your palate will be taken on a journey of bold flavours, elegant textures, and carefully matched wines. The challenge? To decide who paired it best.<\/p>\n<h3>EVENT DETAILS:<\/h3>\n<p>Date: Saturday, 20 September<\/p>\n<p>Time: 6:30pm start<\/p>\n<p>Cost: $105 per person &#8211; prepayment required at booking<\/p>\n<h3>MENU:<\/h3>\n<p>First &#8211; Fresh Shucked South Australian Oysters with Mignonette\u00a0<\/p>\n<p>Second &#8211; Shark Bay Prawn &amp; Crab Tart with Bisque Dressing<\/p>\n<p>Third &#8211; Amelia Park Lamb, Two Ways; Double Lamb French Cutlets &amp; Slow Braised Lamb Shoulder Hash, Roasted Caponata, Buttered Cabbage and Jus<\/p>\n<p>Fourth &#8211; Poached Pear with Angostura Bitter Syrup, Green Apple Sorbet and Sweet Crumble<\/p>\n<p>Fifth &#8211; Local Cheese Plate &#8211; Brie, Blue &amp; Cheddar, Quince Paste and Artisan Crackers\u00a0<\/p>\n<p>\u00a0<\/p>\n<p data-start=\"1205\" data-end=\"1293\">Seats are limited for this exclusive dining experience \u2013 early bookings are essential.<\/p>\n<p data-start=\"1295\" data-end=\"1356\">To secure your place, please book via <strong data-start=\"1336\" data-end=\"1353\">Social Events<\/strong>.<\/p>\n<p>\u00a0<\/p>\n\n\n\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/www.royalfremantlegc.com.au\/members\/bookings\/open\/event.open.action.xsp?booking_event_id=1537054676&amp;booking_resource_id=3010004#self\">BOOK HERE<\/a><\/div>\n<\/div>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"724\" height=\"1024\" src=\"https:\/\/www.royalfremantlegc.com.au\/cms\/wp-content\/uploads\/2025\/08\/OBC-Wine-Dinner-1-724x1024.jpg\" alt=\"\" class=\"wp-image-25360\" srcset=\"https:\/\/www.royalfremantlegc.com.au\/cms\/wp-content\/uploads\/2025\/08\/OBC-Wine-Dinner-1-724x1024.jpg 724w, https:\/\/www.royalfremantlegc.com.au\/cms\/wp-content\/uploads\/2025\/08\/OBC-Wine-Dinner-1-566x800.jpg 566w, https:\/\/www.royalfremantlegc.com.au\/cms\/wp-content\/uploads\/2025\/08\/OBC-Wine-Dinner-1-768x1086.jpg 768w, https:\/\/www.royalfremantlegc.com.au\/cms\/wp-content\/uploads\/2025\/08\/OBC-Wine-Dinner-1-1086x1536.jpg 1086w, https:\/\/www.royalfremantlegc.com.au\/cms\/wp-content\/uploads\/2025\/08\/OBC-Wine-Dinner-1.jpg 1414w\" sizes=\"auto, (max-width: 724px) 100vw, 724px\" \/><\/figure>\n\n\n","protected":false},"excerpt":{"rendered":"<p>An evening of fine food, fine wine, and a little friendly rivalry. In collaboration with Old Bridge Cellars, on Saturday, 20 September, this unique event will see Jay from OBC&#8230;<\/p>\n","protected":false},"author":1431,"featured_media":25359,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[60,63,30],"tags":[],"class_list":["post-25347","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-and-beverage","category-guests-news","category-members-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.royalfremantlegc.com.au\/cms\/wp-json\/wp\/v2\/posts\/25347","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.royalfremantlegc.com.au\/cms\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.royalfremantlegc.com.au\/cms\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.royalfremantlegc.com.au\/cms\/wp-json\/wp\/v2\/users\/1431"}],"replies":[{"embeddable":true,"href":"https:\/\/www.royalfremantlegc.com.au\/cms\/wp-json\/wp\/v2\/comments?post=25347"}],"version-history":[{"count":6,"href":"https:\/\/www.royalfremantlegc.com.au\/cms\/wp-json\/wp\/v2\/posts\/25347\/revisions"}],"predecessor-version":[{"id":25388,"href":"https:\/\/www.royalfremantlegc.com.au\/cms\/wp-json\/wp\/v2\/posts\/25347\/revisions\/25388"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.royalfremantlegc.com.au\/cms\/wp-json\/wp\/v2\/media\/25359"}],"wp:attachment":[{"href":"https:\/\/www.royalfremantlegc.com.au\/cms\/wp-json\/wp\/v2\/media?parent=25347"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.royalfremantlegc.com.au\/cms\/wp-json\/wp\/v2\/categories?post=25347"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.royalfremantlegc.com.au\/cms\/wp-json\/wp\/v2\/tags?post=25347"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}